Name:

Total soluble protein content

Category:

Expression

Property:

Total Soluble Protein Content

Units:

mg

Measurement Technique:

Bradford Method

Buffers:

25 mM Tris base, 192 mM glycine, 0.1% SDS

Temperature:

25 °C

pH:

8.3

Protein Concentration:

None

Wavelength:

None

Ionic Strength:

None

Details: