Name:

Tm

Category:

Stability/Folding

Property:

Melting Temperature (Tm)

Units:

°C (Celsius)

Measurement Technique:

Differential Scanning Calorimetry (DSC) , Thermal Denaturation

Buffers:

KH2PO4: 50 mM

Temperature:

None

pH:

8.0

Protein Concentration:

0.6 mg/ml

Wavelength:

None

Ionic Strength:

:

Details:

Additives