dHvH pH:5.0, ionic:KCl: 0.2 M, buffers:acetate: 25 mM
Stability/Folding
Enthalpy of Unfolding (ΔH)
kcal/mol
Differential Scanning Calorimetry (DSC) , Thermal Denaturation
acetate: 25 mM
None
5.0
150-500 micro M
KCl: 0.2 M
Additives