Name:

dG_H2O buffers:Sodium acetate: 100mM

Category:

Stability/Folding

Property:

Gibbs Free Energy of Folding/Unfolding (ΔG)

Units:

kcal/mol

Measurement Technique:

NMR , Guanidinium Denaturation

Buffers:

Sodium acetate: 100mM

Temperature:

25.0 C

pH:

5.1

Protein Concentration:

1 mM

Wavelength:

None

Ionic Strength:

:

Details:

Additives