Name:

dCp ionic:NaClO4: 60 mM, prot_conc:5 mg/ml

Category:

Stability/Folding

Property:

Constant Pressure Heat Capacity of Unfolding (ΔCp)

Units:

kJ/mol·K

Measurement Technique:

Differential Scanning Calorimetry (DSC) , Thermal Denaturation

Buffers:

HCl: 20 mM

Temperature:

None

pH:

1.8

Protein Concentration:

5 mg/ml

Wavelength:

None

Ionic Strength:

NaClO4: 60 mM

Details:

Additives