Name:

Tm prot_conc:170 microM

Category:

Stability/Folding

Property:

Melting Temperature (Tm)

Units:

°C (Celsius)

Measurement Technique:

Differential Scanning Calorimetry (DSC) , Thermal Denaturation

Buffers:

NaPi: 0.01 M

Temperature:

None

pH:

7.4

Protein Concentration:

170 microM

Wavelength:

None

Ionic Strength:

NaCl: 0.15 M

Details:

Additives 1.0 mM tris(hydroxypropyl)phosphine